This is my mommy’s recipe and I cooked it using a cabbage I grew in the garden…
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I love cherry pie and the cardamom makes it * chef’s kiss *…
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The first time I had this my aunt Gwen made it. Here is my version of candied yams with a lil razzle dazzle…
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This recipe won me a scholarship for school…
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My favorite way to make pecan pie…
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Greens how my mommy taught me…
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Recipe for my signature vegan Southern braised greens…
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