FREEZE CUP PUNCH

Ingredients

Freeze Punch Cup

From the Taste Tutor “Brown Drinks for Girls” Cocktail Friday series. Inspired by the “Ghetto Punch” we had at a wing spot we went to and the number of Daiquiris we enjoyed in NOLA…

Yield: 3-4 servings

PREP IT!             

  • 1 packet Kool-aid (any red flavor)

  • 1¼ cup Sugar, granulated

  • ¼ Pineapple blended or 16 ounces of Pineapple juice

  • ½ Lime, juiced

  • 6 ounces Cognac. (I used Hennessy “for the culture”)

  • Ice to fill blender

MAKE IT!

  1. Add all ingredients to a blender and blend.

  2. Grab a styrofoam cup full and Enjoy!

Tip:

Freeze Cup Punch Daiquiri

CocktailsAdunni Ogunlanohcocktail, cocktail friday, brown drinks for girls, taste tutor, brown liquor, bourbon, whiskey, brandy, rum, cognac, hennesseyComment